Section N: Preserves & Pickles

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STEWARDS: Margaret Babb & Deb Babb   9752 3847

Prize Money: First $10; Second $5  - Entry Fee: $1

SPECIAL AWARDS

  • A trophy donated by Busselton Upholsterers will be awarded to the Best Exhibit in the section.
  • A cash prize donated by Barry House MLC will be awarded to the Best Exhibit in class 23

JAMS, Jellies & Fruit Preserves (1 jar)

Class
  • 1. Strawberry jam.
  • 2. Berry jam, any other variety.
  • 3. Fig jam, no ginger.
  • 4. Plum jam.
  • 5. Apricot jam.
  • 6. Quince jelly.
  • 7. Lemon marmalade.
  • 8. Orange marmalade.
  • 9. Grapefruit marmalade.
  • 10. Any marmalade made from 2 or more fruits.
  • 11. Lemon Cheese/Butter.
  • 12. Preserved fruit, whole or in pieces.
  • 13. Any other jam, jelly or marmalade not in classes 1 - 12

SAUCES, pickles  &  chutneys (1 jar / 1 bottle)

Class
  • 14. Tomato sauce.
  • 15. Plum sauce.
  • 16. Pickled onions.
  • 17. Cauliflower pickle.
  • 18. Olives in brine.
  • 19. Beetroot relish.
  • 20. Beetroot relish.
  • 21. Any other pickled vegetable.
  • 22. Any chutney, pickle or relish not in classes 14-20
  • 23. PANTRY SHELF COLLECTION – 5 distinct items being jams, sauces, pickles etc likely to be found in the pantry, not limited to section N. Presented in a basket or box or on a tray.

PRIZE MONEY CAN BE COLLECTED SATURDAY AFTER 9 AM.

Download Nomination Form

NOTE:

  • a) NOMINATION OF ENTRY forms will be received until noon Wednesday November 2nd. NO LATE ENTRIES WILL BE ACCEPTED.
  • b) EXHIBITS to be staged as early as possible on Friday Novmber 4th but no later than 9.45am ready for judging on that day.  (Hall is open from 8am Friday for exhibits.)
  • ALL EXHIBITS MUST BE COLLECTED AFTER SHOW

SPECIAL REGULATIONS:

  • Unless otherwise specified, exhibits to be one (1) jar or bottle only.
  • Exhibits must be in clear glass containers with plain screw top lids.
  • Jars to be labelled with type of jam, etc and date.
  • Exhibit tickets to be around jar or bottle and held in place with an elastic band.
  • NO MATERIAL COVERS ALLOWED.
  • The Reading Pavilion will be cleared of all persons, with the exception of Stewards, at 4pm on Saturday November 5th, re-opening from 4:15pm to 5pm for the removal of exhibits.  Re-entry will be by Receipt of Entry only.  Don’t forget yours.